
Zucca Galore
Our pumpkin pizza. One guest called it "flavorful and rich" on the black crust.
Black dough pizza is one of the things Pizzaliña is known for. Pick any pizza from the menu, ask for it on our signature black crust and see what makes it different.

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It starts like any good pizza dough. We then add activated coconut charcoal, which turns the crust a deep, even black. It looks dramatic, yet it does not taste burnt. The flavour stays mild, and many guests notice a subtle sweetness the first time they try it.
Black pizza crusts became popular in Italy, where they are called pizza nera, and in Japan. At Pizzaliña it became our signature pizza: a unique pizza for anyone in Curaçao who wants something different from the usual slice, without giving up the toppings they love.
A dark crust that stands out on every table and in every photo.
Mild and soft, so the toppings stay the star.
White or black, for every pizza on the menu.
You choose the dough for every pizza you order, from a simple Margherita to Quattro Formaggi, and even for our Bambino pizzas for kids.
Our classic pizza dough, for the pizza you already know and love.
Menu priceColoured with charcoal, with a mild taste and a soft bite.
+ XCG 2.25Choose any pizza from our menu.
Ask for black. It adds XCG 2.25.
Add extra toppings, or vegan cheese as an extra.
Enjoy it on the terrace, or collect it on your way home.
Prices are for the pizza on white dough. Add XCG 2.25 for black.

Our pumpkin pizza. One guest called it "flavorful and rich" on the black crust.

Our truffle pizza. A guest who tried it this way summed it up as "really tasty".

The other signature we recommend with the dark crust, a bold twist on the classic pepperoni.

A simple classic, and the easiest way to taste the black crust itself.



Be sure to try the black pizza - it looks good AND tastes good.
The black charcoal pizza dough was super soft and delicious.
The black crust pizza is delicious!
The black crust is a winner!
Pizzaliña is at Saliña Galleries in Saliña, the shopping area in eastern Willemstad, close to Punda. Eat in, sit out on the terrace, or order takeaway and pick it up on your way home.
Planning a group night? See our combo deals and pizza parties.

It is pizza made on our signature black dough. We add activated coconut charcoal to the dough, which gives the crust its black colour and a subtle flavour. You can order any pizza on our menu this way.
It does not taste burnt. The charcoal adds colour more than flavour, so the crust tastes mild with a light sweetness. One guest called it "super soft and delicious".
Yes. Every pizza on our menu, including the Bambino pizzas for kids, can be made on black dough for XCG 2.25 extra.
Guests have praised Zucca Galore, our pumpkin pizza, and Queen Tartufo, our truffle pizza, this way. For the pure taste of the crust, try a Margherita.
Yes. Order by phone or WhatsApp on +599 9 683 0707 and collect it at Saliña Galleries. We are open every day from 17:00 to 23:00.
Still curious? Message us on WhatsApp and we will help.
Book a table for tonight, or order on WhatsApp and pick it up at Saliña Galleries.